Over 10 years of experience
Espresso expres Pro team covers all types of services, from a preventive examination, by regular service, on-spot fixing, to general service of all types of espresso machines and following equipment. All service activities start with initial measurements of water, the machine itself, exposure to exploitation. This process we finish with mandatory training for staff, where they are explained how to operate and maintenance the machine.
This way we are reducing possibilities of breakdown, and using specific and expensive spare parts 20 - 80%. On the other hand, all phytosanitary demands are held from the day one.
All activities on machine are noted for analysis, owner’s insight, and future planning as well, so we could reach the maximum from each configuration in the long period of time.